General Reference Sources
Dictionaries
Nutrition and Diet Therapy Reference Dictionary Lagua, Rosalinda. New York : Chapman & Hall. 1996. 4th.
Library Location: BIO-MED Reference QU13 L181n 1996; MAGRATH Reference RM217 .L34 1995
Covers aspects of nutrition, including assessment, drug nutrient interactions, laboratory interpretations, enteral and parenteral nutrition support, community and public health nutrition, and nutrition throughout the life cycle......
[more information] Nutrition and Health Dictionary Russell, Percy. New York : Chapman & Hall. 1995.
Library Location: BIO-MED Reference QU145 R966n 1995; MAGRATH Reference QP141 .R93 1995;
Includes metabolic maps for tracing nutrients from ingestion to incorporation and elimination; also additives, natural toxins, and food processings in relationship to health and disease.....
[more information] Encyclopedias
CRC Desk Reference for Nutrition Berdanier, Carolyn D.. Boca Raton, Fla. : CRC Press. 1998.
Library Location: BIO-MED Reference QU13 B486c 1998; Magrath Reference QP141.B523 1998
Includes many common medical terms as well as descriptions of biochemical pathways, physiological processes, and nutrition-related genetic diseases.....
[more information] Encyclopaedia Britannica Online
Concise as well as scholarly articles on a wide range of subjects. Also includes links to related Internet resources, and the Britannica Book of the Year. Search tip: When combining words in search, capitalize AND. For example: revolution AND .....
[more information] Foods and Nutrition Encyclopedia Ensminger, Audrey, ... [et al.]..
Library Location: BIO-MED Reference QU13 F686 1993; MAGRATH Reference Quarto TX349 .F66x 1994;
Covers aspects of food, nutrition, and health with historical and interpretive context. Also includes recommended daily allowances and deficiency symptoms of some nutrients.....
[more information]Check MNCAT Record for Location and Availability Handbooks and Manuals
McCance and Widdowson's The Composition of Foods compiled by Foods Standards Agency and Institute of Food Research. Royal Society of Chemistry. 2002. 6th summary edition.
Library Location: Bio-Medical Library Reference QU16 M122c 2002 ; Magrath Library Reference TX551 .M132x 2002
1. Introduction: 1. Background. 2. Sources of data and methods of evaluation. 3. Arrangement of the tables. 4. The definition and expression of nutrients. 5. The variability of nutrients in foods. 6. Bioavailability of nutrients. 7. Calculation of nu.....
[more information]Check MNCAT Record for Location and Availability Nutrition Desk Reference New Canaan, Conn. : Keats Pub. 1995. 3rd.
Library Location: BIO-MED Reference QU145 G242n 1995; MAGRATH Ref QP141 .G33 1995
Recommended Dietary Allowances
Library Location: QU145.5 N2762r 1989
BIO-MED Reference; BIO-MED; MAGRATH Reference TX551 .N393 1989
Official National Research Council recommendations for daily intake of most specific nutrients......
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